Saturday, October 17, 2015

Market madness


It time for the weekly brain teaser of trying to add up what I bought at Bailey Clinton and how much I spent. Today I went with my friend Lizzie so the totals may well be even higher than usual.

Lizzie and I operate in tandem and cannot resist a deal. Once we went in on a whole bushel of scratch and dent, use it or lose it winter squash. I think it was a bushel. It might have been two bushels. All I remember is that both of us went to our respective homes and crammed our ovens with this squash, that very day.

It all had to be roasted at once!

That was the year that Lizzie learned what we all learn sooner or later, that you can make pumpkin pie with butternut squash and it is just as good and nobody knows the difference. Perhaps it is even better! Because butternut squash is richer than pumpkin. In any event all Lizzie's Thanksgiving pumpkin pies were squash pies that year.

So, today's account.

Squash: $3.50. We actually found a half bushel for $7, down from the $10 most folks were charging.
It is acorn and butternut.

Zucchini: $3. We split a big quantity marked down because they were non-traditional vegetables, as they say at the Erie County Fair. Here is a picture I took at the fair of a non-traditional potato. My friend Ryan pointed out the non-traditional vegetables and I had to take a picture.


Back to my shopping. Apples: $5 for a half bushel. We split a bushel of drop apples, meaning kids pick them up from the ground. These were from Elaine the honey lady. She has her grandkids picking them to make money for Legos. The apples were two varieties whose names I love. They are Crispin and Ida Red.

Cauliflower: $5 for two. I could write an entire post on cauli because I bought the same amount last week and had tremendous fun with it.

Cabbage: A red cabbage ($2) will go great braised with those apples.

What am I up to? What did I miss?

Oh, $3 for nine beautiful big red and green peppers. Those are Bailey Clinton peppers at the top of this post! They were so beautiful I had to take a picture.

Two big eggplant for $1 each.

Corn, $2. Howard loves corn.

I think that is it. It adds up to $24.50. That is not too bad considering it will get me through the week and I am good to go now with squash and apples.


1 comment:

Robert Koster said...

My grandmother always said the best pumpkin pie was made with squash. And she made a fantastic pumpkin pie. :-)